Carefully fold in the Baker’s Corner Dark Chocolate Morsels and graham crackers until just combined. Add the flour, baking soda and salt, folding until just combined. In a large mixing bowl, combine the cooled brown butter, brown sugar and Simply Nature Organic Cane Sugar, whisking until combined.Take butter off the heat and allow to cool completely before using In a heavy bottomed saucepan heat butter over medium heat to brown it, stirring constantly until the butter begins to foam and turns a golden brown, emitting a nutty aroma.Now go celebrate National Cookie Day with alllll the s’mores cookies! And the Baker’s Corner Marshmallows melt into the most beautiful mallowy pools in the center of our cookies. We used Simply Nature Organic Cane Sugar and Baker’s Corner Dark Chocolate Morsels from ALDI in these cookies. I don’t know about you guys, but I’ve been spending all my money on stocking stuffers and holiday cocktails, so I’ll take a bargain wherever we can. These special holiday items are only available for a limited time and can sell out quickly, so make sure you snag them up while you can! And if you don’t, no worries, because ALDI stocks up on fun new items like these every single week!Īs if that wasn’t good enough already, everything at ALDI is high quality and super affordable. You can find all the ingredients for these s’mores cookies at your local ALDI and MORE! From last minute gifts, ingredients for Christmas brunch, a wine advent calendar (yes it’s a thing and it’s AMAZING), and holiday PJ’s for the whole family. Especially during the Holiday season when I already have a million other things going on. There’s nothing I hate more than having to run around to a bunch of different grocery stores. Put all that goodness together and you’ve got yourself the perfect smores cookie recipe!Īnd the best part? You can get all your ingredients in one place. You’ll then need just three more ingredients to turn your normal cookies into s’mores: What ingredients do you need make s’mores cookies? First off, you’ll need all the basics for a chewy brown sugar cookie: Guaranteed everyone comes back for seconds (or thirds). Simply fold graham crackers into the batter and stick a marshmallow in the center of each cookie dough ball before baking.Īs the cookie bakes, the marshmallow puffs up to give you the gooiest, chewiest, most delicious cookie. These s’mores cookies are made with our absolute favorite browned butter chocolate chip cookie recipe. So when we were brainstorming all the delicious cookies we were going to make this Holiday season (prime cookie time!), we knew we had to make a s’mores cookie. S’mores cakes, s’mores brownies, s’mores macarons…give us marshmallows and chocolate in pretty much any dessert form and we are here for it. You probably already know this, but s’mores is one of our absolute favorite flavors.
#SMORZ SEEDS CRACKER#
So you can be sure we’re celebrating National Cookie Day for the rest of the month, thank you very much.Īnd we’re kicking things off with the best s’mores cookies, packed full of graham cracker pieces, chocolate and gooey marshmallows. With Christmas around the corner, there is no such thing as too many cookies. Have you heard? It’s National Cookie Day! AKA the best day of the year. Uh drool! This easy s’mores cookie recipe is the perfect spin on your classic cookie recipe for a little extra pizzaz!Īre you a s’mores fiend too? Check out my s’mores macarons or this s’mores layer cake for a decadent treat! Introducing S’mores Cookies, complete with brown butter dough, chocolate chips, graham cracker crumbs and a gooey marshmallow center.
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